Strawberry Shortcake Cookies Recipe - Los Angeles Times
Whipped cream and sweetened berries bake into mounds of buttery dough for cookies that taste like strawberry shortcake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latimes.com.
Ingredients
- 12 ounces strawberries
- 1 teaspoon fresh lemon juice
- ⅓ cup plus 2 tablespoons granulated sugar, plus more
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon kosher salt
- ½ cup cold unsalted butter, diced
- 2/3 cup cold heavy whipping cream
- 1/2 teaspoon pure vanilla extract
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