Bamboo Shoot and Mushroom-Stuffed Yuba Rolls | VegNews

Bamboo Shoot and Mushroom-Stuffed Yuba Rolls | VegNews

vegnews.com

A classic dim sum dish, these flavorful rolls with a shredded vegetable filling are finished with a soy sauce-based glaze.

View Original

Share this recipe:

Ingredients

  • 6 dried shiitake mushrooms
  • 1 cup hot water
  • 3 tablespoons peanut oil, divided
  • 1 teaspoon minced ginger
  • 1 scallion, thinly sliced
  • ½ cup julienned carrots
  • ½ cup julienned bamboo shoots
  • 2 teaspoons toasted sesame oil
  • 2 tablespoons light soy sauce
  • 2 teaspoons dark soy sauce
  • 1 tablespoon
  • sugar
  • 16 fresh
  • yuba sheets

More Like This