Braised Winter Bamboo Shoots and Mushrooms in Chicken Broth Recipe - Simple Chinese Food
Braised winter bamboo shoots and shiitake mushrooms in chicken broth are fuel-efficient and delicious. The yuba and white jade mushrooms are added to balance the nutrition. It is a fast-handed dish...
Ingredients
- 1 plate Winter bamboo shoots
- 1 plate Shiitake Mushrooms
- 1 bowl chicken soup
- 1 plate White jade mushroom
- 1 plate Yuba
- 10g shallot
- 10g ginger
- 10ml Peanut oil
- 2 cloves star anise
- 5ml Cooking Wine
- 0.8g pepper
- Some salt
- a little Soy sauce
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