Vol au Vent 2.0 - Pidy Gourmet Global - Puff Pastry Recipe
Welcome to Pidy's recipe page. Here you will find our countless savoury and sweet recipes from appetizers to full meals and desserts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pidy.com.
Ingredients
- 4 Pidy star shaped puff pastry shells
- 4 turkey fillets
- 300ml wild poultry stock
- 1 bag chestnuts (baked)
- Cream
- Dill
- Thyme
- 1 box of mixed forest mushrooms
- Pepper
- Sea salt
- 300g minced pheasant meat
- A handful of hazelnuts
- A handful of cranberries
- 1 egg
- 1 tbsp breadcrumbs
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