Empanada Wrappers

Name: Empanada Wrappers
Ingredients: 3 3/4 cups all-purpose flour, plus more for dusting the work surface; 1 tablespoon sugar; 2 teaspoons kosher salt; 12 tablespoons unsalted butter (1 1/2 sticks), cut into 1/2-inch cubes and frozen for 10 minutes; 1 1/4 cups ice water

sumnerhayes.com

Empanada Wrappers - 3 3/4 cups all-purpose flour, plus more for dusting the work surface - 1 tablespoon sugar - 2 teaspoons kosher salt - 12 tablespoons

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Ingredients

3 3/4 cups all-purpose flour, plus more for dusting the work surface
1 tablespoon sugar
2 teaspoons kosher salt
12 tablespoons unsalted butter (1 1/2 sticks), cut into 1/2-inch cubes and frozen for 10 minutes
1 1/4 cups ice water