Tangy Four Bean Salad - Recipes | Goya Foods

Ingredients

• 1 can Organic Black Beans
• 1 can Organic Cannellini
• 1 can Organic Chick Peas
• 1 can Organic Pinto Beans
• 1 medium red onion, finely chopped (about ⅔ cup)
• 1 medium tomato, cored, seeded and finely chopped (about ½ cup)
• 2 tbsp. finely chopped fresh cilantro
• 2 tsp. Minced Garlic
• 3 tbsp. Red Wine Vinegar
• 1 tsp. sugar
• ½ tsp. Crushed Red Peppers
• ½ cup GOYA® Extra Virgin Olive Oil
• Adobo All-Purpose Seasoning with Pepper