Blog Archives - foodsofjane
Delightful Honey Mustard Roasted Carrots are tender, sweet, and salty perfection. Perfect as a fancy holiday side that's surprisingly easy to make! [159 chars]
Keywords
- Recipes
- cooking
- chicken
- foodsofjane
- janey schafer
- foodie
- food blogger
- cleveland
- cleveland food
- cleveland cooking
Ingredients
- 1/4 cup hot honey
- 1/2 cup mayo
- 3/4 cup Maille Mustard's Hot Honey Dijon - if using, reduce mayo to 1/2 cup
- 6 boneless skinless chicken breasts pounded super thin
- 16 oz (on standard size bag) pretzels of choice
- 6 eggs - to be seasoned with 3 tbsp dijon mustard
- 3 cups flour - to be seasoned with 1 tbsp garlic powder, 1 tsp salt, 1 tsp pepper
- Neutral oil for frying - amount depends on what size pan/skillet you use
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