Black Forest Upside-Down Cake - Master recipes

Black Forest Upside-Down Cake - Master recipes

master-recipes.com

Preheat oven to 350°. Spoon pie filling into a greased 12-in. cast-iron or ovenproof skillet. In a large bowl, beat cream cheese, sugar, flour and vanilla until blended. Gently beat in eggs. Pour...

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Ingredients

  • 1 can (21 ounces) cherry pie filling -
  • 1 package (8 ounces) cream cheese, softened -
  • 3/4 cup sugar -
  • 2 tablespoons all-purpose flour -
  • 1 teaspoon vanilla extract -
  • 2 large eggs, room temperature -
  • 1 package devil's food cake mix -
  • Whipped cream -

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