The Best Bacon and Egg Butties | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Delicious Bacon and Egg Butties | Soft rolls filled with NZ bacon & eggs, perfect for breakfast or lunch. Recipes & tips at Foodlovers.co.nz.
Ingredients
- 1 cup milk
- ½ cup water
- 3 teaspoons active yeast granules
- 2 teaspoons sugar
- 4 cups high grade flour
- 1 teaspoon salt
- 25 grams butter, melted
- 3 rashers NZ free farmed or free range pork streaky bacon per person
- 1 Henergy cage-free egg per person
- butter
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