Asparagus Poached Eggs on Toast | Recipes | Warburtons
Try this recipe for Poached Egg with Asparagus on Toast with Parma Ham Dippers for something different with lots of flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.warburtons.co.uk.
Ingredients
- 2 slices Warburtons Half White Half Wholemeal
- 2 large fresh eggs
- 8 asparagus tips
- 2 slices parma ham
- Freshly ground black pepper
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