Crepe Recipe – Clementine Ricotta with Honey Sauce
Here’s a new one to try: French pancakes! Learn how to make the most delicious & unique clementine ricotta crepes with honey-clementine sauce here.
Ingredients
- 2 large eggs
- 1 C milk
- 1⁄3 C water
- 2 T unsalted butter
- 1 C all-purpose flour
- 2 T sugar
- 1⁄8 t. salt
- 1 T orange liqueur
- 1 t. vanilla extract
- 1 C ricotta cheese
- 2 oz. cream cheese, at room temperature
- Zest of 1 Clementine
- Sauce ingredients
- 6 Clementines
- ¼ C honey
- ½ cinnamon stick
- Canola oil
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