Ricotta and honey crêpes | Women's Weekly Food

Ricotta and honey crêpes | Women's Weekly Food

www.womensweeklyfood.com.au

Enjoy delicious Ricotta and honey crêpes for a sweet treat or breakfast! Recipe from Women's Weekly Food.

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Ingredients

  • 1/2 cup (75g) plain flour
  • 1 cup (250ml) milk
  • 1 egg
  • 250 gram ricotta cheese
  • 1/3 cup (55g) sultanas
  • 2 teaspoon honey

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