Taco
Clean, green and Organic Health in a Bottle
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Cooking tools:
- Rolling pin
- Microplane
- Skillet
- Mixing bowl
- Stove
- Cutting board
- Chef's knife
- Fork
- Measuring cup
- Measuring spoon
- Paper towel
- Spatula
Ingredients
- 2 large ripe avocados
- ¼ onion, finely chopped
- 1 garlic clove, finely grated
- 1 fresh lime juice
- 2 tablespoons capers, minced
- ¼ cup chopped cilantro
- Salt to taste
- 2 1/2 cups all-purpose flour
- 1 tsp salt
- 1 1/2 tsp baking powder
- 3 tbsp vegetable oil
- 3/4 cup plus 1 tbsp warm water
- 500 grams shrimp, peeled and deveined, tails removed
- 1 tablespoon lime juice
- 2 teaspoons paprika powder
- 2 teaspoons cumin powder
- 1/4 teaspoon cayenne pepper
- 1 onion diced
- 2 tomato diced
- Capers or caper berries
- Cilantro
- Sour cream
- Grated cheese
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