Monkfish with Mediterranean vegetable stew - Discover Seafood
An easy tray-bake dish that saves on washing up
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at discoverseafood.uk.
Ingredients
- 450-500g monkfish medallions
- 300g cooked, skin-on new potatoes
- 1 red onion
- 1 large courgette
- 250g cherry tomatoes
- 1 medium aubergine
- 50ml olive oil
- Juice ½ lemon, plus wedges to serve
- 390g carton passata
- 4 garlic cloves, grated or finely diced
- 1 2tbsp Italian mixed dried herbs
- Salt and Pepper
More Like This
Smoky bean and monkfish stew recipe
lovefood.com
Monkfish Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Cumin Monkfish on Mediterranean Vegetables Recipe | Samsung Food App
app.samsungfood.com
Monkfish recipe with green olive and red wine sauce
en.petitchef.com
Italian Style Monkfish Bake Recipe
snapcalorie.com
Monkfish Kebob with Vegetables Recipe
recipeland.com
Monkfish Carpaccio from The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters by
app.ckbk.com
Mediterranean fish stew | Second Nature Guides
secondnature.io