“O My Ganache” Cherry Macaroon Torte Recipe
Chocolate-covered cherry flavors top an easy macaroon crust in a decadent dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 1 1/4 cups whipping cream
- 2/3 cup dark chocolate baking chips
- 1/3 cup blanched slivered almonds
- 1 cup flaked coconut
- 1 jar (12 oz) cherry preserves (1 cup)
- 1 cup sweetened dried cherries
- 1 tablespoon orange juice
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