Retro Christmas Trifle - The Healthy Baker
Retro Christmas trifle with madeleines, berries, jelly and lemon curd — a colourful, make-ahead festive centrepiece perfect for Christmas lunch celebrations.
Ingredients
- 80g unsalted butter, melted
- 100g Sunshine Sugar Caster Sugar
- 2 eggs
- 2 teaspoon vanilla bean paste
- 50g The Healthy Baker Plain Flour
- 50g almond meal
- ¾ teaspoon baking powder
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