Lemon Drizzle Cake | Recipes | VitafriendsPKU
This low protein lemon drizzle recipe makes a deliciously tangy dessert or afternoon treat! Exchange free and ideal for those on a PKU diet.
Ingredients
- For the sponge:
- 50g Sugar
- 50g Soft margarine
- 100g Fate low protein all-purpose mix
- 1 tsp Baking powder
- 75ml ProZero
- 1 tsp Egg replacer
- 2 tbsp Lemon curd
- Zest of 1 lemon (keep half aside for topping)
- For the topping:
- Juice of 2 lemons
- 85g Granulated sugar
- 150g Icing sugar
- 25ml Water
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