Spiced rhubarb with dates and yoghurt - Multix
Spice up your meal with rhubarb, dates, and yoghurt. Perfect for breakfast or dessert, this recipe is easy to make in just 40 minutes.
Ingredients
- 3 sticks of rhubarb, cut into 5cm pieces
- ½ cup dates, pitted and quartered
- 2 teaspoons orange zest
- 2 tablespoons honey (divided)
- 1 teaspoon cinnamon
- 1/3 cup water
- 300ml Greek style plain yoghurt
- 1/3 cup pistachio kernels
More Like This
Rhubarb & date chutney - Good Food Middle East
bbcgoodfoodme.com
Rhubarb and Pistachios over Thick Yogurt Recipe | Epicurious
epicurious.com
Tangy & Spiced Rhubarb Chutney * go nut
gonut.de
Rhubarb & date chutney recipe | Good Food
bbcgoodfood.com
Rhubarb and date cake - Starts at 60
startsat60.com
Rhubarb, orange and yoghurt cake | Otago Daily Times Online News
odt.co.nz
Spiced Honey-Braised Rhubarb Recipe | Full Circle
fullcircle.com
Yoghurt Mousse with Turkish Delight and Rhubarb Recipe - Great British Chefs
greatbritishchefs.com