Green Goddess Cabbage Salad My GoTo Recipe

Green Goddess Cabbage Salad My GoTo Recipe

crock.recipes

Whip up my vibrant Green goddess cabbage salad Green Its a healthy easy cabbage salad recipe packed with flavour and your choice of protein Spot on for a quick…

View full recipe on crock.recipes

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at crock.recipes.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Food processor
  • Blender
  • Cutting board
  • Chef's knife
  • Fork
  • Toaster
  • Oven
  • Measuring cup
  • Measuring spoon
  • Fine-mesh sieve
  • Plate
  • Serving bowl
  • Kitchen towel
  • Spoon
  • Spatula

Ingredients

  • 1 medium pointed green cabbage, cored and finely chopped (approximately 500g)
  • ½ cucumber, diced (approximately 100g)
  • 4 spring onions, thinly sliced (or ½ small bunch chives, chopped)
  • 400g hot smoked trout, flaked (optional)
  • 400g cooked chicken, shredded (optional)
  • 400g cooked prawns (shrimp) (optional)
  • 400g falafel, crumbled (optional)
  • 400g halloumi, pan-fried or grilled and cubed (optional)
  • 400g marinated tofu, cubed (optional)
  • Toasted pitta bread or tortilla chips, to serve
  • 1 ripe avocado, pitted
  • Small bunch of fresh basil, roughly chopped (approximately 1/4 cup packed)
  • 4 tablespoons plain yogurt (approximately 60ml)
  • 2 tablespoons olive oil (approximately 30ml)
  • 1 garlic clove, minced
  • 1 green chili, deseeded and roughly chopped
  • 1 lemon, juiced (approximately 2-3 tablespoons)
  • Salt
  • freshly ground black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This