Macaroni and Cheese Recipe | Simple Home Edit
My macaroni and cheese is the ultimate comfort food guaranteed to hit the spot. Smothered in a creamy cheese sauce, it’s a classic dish that everyone loves.
Ingredients
- 500 g macaroni (elbow pasta)
- 2 tbsp unsalted butter
- 30 g plain (all-purpose) flour
- 750 ml full-cream (whole) milk
- 1 tsp chicken stock powder (bouillon)
- 375 g freshly grated cheddar or similar cheese
- 2 tbsp panko breadcrumbs
- Olive oil spray
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