Puttanesca Stuffed Zucchini Boats
Stuffed zucchini boats are a delicious and nutritious low carb option for meals! Baked to perfection with a ton of aromatic flavours! So what are you waiting
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Spoon
- Mixing bowl
Ingredients
- 3 zucchinis
- 1 jar (660ml) Nonna Pia’s Puttanesca Sauce
- 2 tbsp olive oil
- 2 medium shallots, thinly sliced
- 3 garlic cloves, thinly sliced
- 1 red pepper, small dice
- 1 tbsp oregano
- 1 cup parmesan, grated
- 2 cups fresh breadcrumbs
- Fresh basil, to garnish
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