Good-Cooking - Banana-Nut Pancakes
Banana-Nut Pancakes (dairy free)Pancakes are a familiar sight on the breakfast table, but my favorites are these banana- and- nut- packed flap jacks. Serve t...
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Cooking tools:
- Griddle
- Skillet
- Electric frying pan
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Fork
- Paper towel
Ingredients
- Canola oil, for griddle
- 2 cups whole wheat pastry flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon fine sea salt
- 1 1/4 cups plus 2 tablespoons soy milk
- 3/4 cup mashed bananas (about 2 large very ripe bananas)
- 3 tablespoons canola oil
- 1/2 cup (2 ounces) chopped pecans
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