Sausage Sautéed with Red and Green Bell Pepper and Cheddar Recipe | @Atkins
Atkins welcomes you to try our delicious Sausage Sautéed with Red and Green Bell Pepper and Cheddar recipe for a low carb lifestyle. Get started by browsing our
Ingredients
- 3 ounces Breakfast Sausage, pork
- 1 small (5 per pound) Red Sweet Pepper
- 1 small (5 per pound) Green Sweet Pepper
- 1 teaspoon Canola Vegetable Oil
- 2 slice (1 ounce) Cheddar Cheese
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