Habas Con Jamón (Broad Beans With Ham) Recipe - Cook Your Yummy Cuisine
Have you ever tasted the simple yet delightful Habas Con Jamón (Broad Beans With Ham)? This traditional Spanish dish is a favorite among many, especially
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Wooden spoon
- Measuring spoon
- Serving platter
Ingredients
- Broad Beans 500g
- Spanish Ham (Jamón Ibérico or Serrano) 150g
- Olive Oil 3 tablespoons
- Garlic 2 cloves
- Onion 1 medium
- Fresh Mint (for garnish) A handful
- Salt
- Pepper
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