Barley Risotto with Beef Short Ribs - Cookidoo® – the official Thermomix® recipe platform

Barley Risotto with Beef Short Ribs - Cookidoo® – the official Thermomix® recipe platform

cookidoo.co.uk

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Ingredients

  • 4 beef short ribs
  • 2 tbsp extra virgin olive oil
  • 2 tsp salt
  • ½ tsp ground black pepper
  • 2 ½ oz Parmesan cheese
  • 2 garlic cloves
  • 5 sprigs fresh thyme, leaves only
  • 8 oz cremini mushrooms
  • 8 oz pearl onions
  • 1 oz extra virgin olive oil
  • 8 oz pearl barley
  • 3 oz dry white wine
  • 18 oz beef stock
  • ½ tsp salt
  • 1 oz unsalted butter

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