Chimichurri Sauce with Cotija Cheese

Chimichurri Sauce with Cotija Cheese

www.vvsupremo.com

Grill chimichurri-style sauce with Cotija cheese for empanadas, grilled meats, marinades and fresh, herb-packed flavor.

View full recipe on www.vvsupremo.com

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Cooking tools:

  • Food processor
  • Blender
  • Mixing bowl
  • Measuring spoon
  • Spoon
  • Whisk
  • Serving bowl

Ingredients

  • 2 Tbsp. red wine vinegar
  • 2 cloves garlic, finely chopped
  • 1 cup cilantro leaves, firmly packed
  • 1 cup parsley leaves, firmly packed
  • ½ tsp. kosher salt or to taste
  • ¾ tsp. red pepper flakes
  • ½ cup avocado oil
  • ¼ cup Grated Sierra® Brand Cotija Cheese from V&V SUPREMO®

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