Beef Teriyaki with Egg Noodles - SuperValu

Beef Teriyaki with Egg Noodles - SuperValu

supervalu.ie

In a bowl, mix 3 tbsp of teriyaki sauce, the beef, garlic and ginger. Cover and leave to marinade in the fridge for 1-4 hours.

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Ingredients

  • 100 g Broccoli
  • 2 small Carrots peeled and finely chopped
  • 300 g Egg Noodles
  • 1 small Garlic Cloves finely chopped
  • 1 cm Ginger peeled and grated
  • 100 g Mange Tout halved lengthways
  • 300 g Minute Steak cut into thin strips
  • 100 g Mushrooms sliced
  • 2 medium Red Pepper deseeded and thinly sliced
  • 5 tbsp SuperValu Signature Tastes Teriyaki Sauce

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