Midweek Sheet Pan Chicken
Discover a versatile and easy-to-make Sheet Pan Chicken recipe from Lauretta Jean’s owner, Kate McMillen. A delightful blend of olive oil, seasonings, and seasonal vegetables, perfect for weeknight...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellspentmarket.com.
Ingredients
- 4-6 bone-in, skin-on chicken thighs
- 1 lemon
- 1 cabbage, cut into wedges
- 1 onion, sliced
- 1 head of radicchio, cut into wedges
- 2-3 pounds of baby potatoes, halved
- As needed Novo Frantoio extra virgin olive oil
- 2 - 3 tablespoons of New York Shuk Shawarma
- 1 leek, sliced
- 1 shallot, julienned
- 2 large carrots
- 1/2 cup of yogurt or sour cream
- 1 teaspoon or more as needed milk
- 1 garlic clove
- 12 sprigs dill, roughly chopped
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