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Chinese sweet and sour pork
Chinese sweet and sour pork - a great recipe⭐to make from these 17 ingredients, with 45 minutes to prepare. Get inspired by our recipe ⭐.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastelist.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Slotted spoon
- Spoon
- Plate
Ingredients
- 500 g pork tenderloin
- 1 egg
- 1 tablespoon light soy sauce
- 1 tablespoon Chinese rice wine
- salt
- white pepper
- 1/2 Cup water
- 3 tablespoons ketchup
- 2 tablespoons light soy sauce
- 2 tablespoons rice vinegar
- 2 tablespoons sugar
- 1 pinch salt
- cornstarch dissolved in water
- 50 g Wheat flour
- 50 g corn flour
- sesame seed
- vegetable oil
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