Carrot snacks recipe
Peel the carrots and cut them into thin slices of thin slices in a bag of oil and salt and spices. Put the slices on a frying pan at 200 hot air ...
Keywords
- Carrot snacks
- Spices sfter taste
- Oil
- Salt (either alm. salt or coarse)
- Carrots
Ingredients
- optional Spices sfter taste
- 2 dl Oil
- 2 tsp Salt (either alm. salt or coarse)
- 5 Carrots
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