Middle Eastern Salmon with Jewelled Freekeh - Tims Dairy
Middle Eastern Salmon topped with Tims Dairy Greek Style Yogurt and Jewelled Freekeh. Perfect protein-packed meal with a flavorful twist. Serves 2.
Ingredients
- 2 salmon fillets
- 2 dessert spoons Tims Dairy Greek Style Natural Yogurt
- 2 teaspoons ras el hanout
- Juice 1/2 lemon
- 250g Cooked Freekeh
- 2 onions finely chopped
- 2 cloves crushed garlic
- 12 cherry tomatoes chopped
- Chopped coriander
- Pomegranate seeds
- 2 tablespoons Tims Dairy Greek Style Natural Yogurt
- Squeeze of lemon
- 1 clove crushed garlic
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