Chocolate ANZAC Biscuits Recipe - Chocablog
Chocolate ANZAC Biscuits with a twist of tradition. Perfectly crispy outside, melt-in-your-mouth chocolate inside. Enjoy this wartime treat on ANZAC Day! 🍪✨
Ingredients
- 125g butter
- 2 tbsp golden syrup (or treacle)
- 1/2 tsp bicarbonate of soda
- 1/4 cup boiling water
- 1 cup rolled oats
- 1 cup plain flour
- 1 cup desiccated coconut
- 3/4 cup caster sugar
- 3/4 chocolate chips
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