Zuppa Toscana | Tuscan Soup - Yours Truly, Wine

Ingredients

• 1 pound Italian Sausage, Pork, Chicken or Turkey, mild or spicy, your choice, cut into 1 inch pieces
• 3 Carrots, roughly chopped
• 2 Celery Stalks, roughly chopped
• 1 Onion, roughly chopped
• 4 Garlic Cloves, minced
• 1 cup Garbanzo Beans, feel free to substitute your favorite bean
• 1 Zucchini, chopped roughly
• 1/2 cup White Wine
• 1 28-ounce can of Imported Italian Tomatoes, chopped or diced
• 32-ounces Broth, chicken or vegetable
• 2 teaspoons Red Chili Pepper Flakes
• Handful of Fresh Basil Leaves, torn into pieces
• Sea Salt and Pepper, to taste
• 2 cups Orzo, uncooked, or other small shaped pasta