Corn Egg Drop Soup | Savory
Rice and sweet corn make this twist on a Chinese takeout favorite hearty enough for dinner in a flash.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 (32 oz) container low-sodium vegetable broth
- 1/2 (16 oz) pkg frozen corn, thawed
- 1 tbsp reduced-sodium soy sauce
- 1/2 tsp garlic powder
- 1/2 cup uncooked white rice
- 4 large eggs
- 2 green onions
- 2 tsp toasted sesame oil
More Like This
Egg Drop Soup Recipe | Samsung Food App
app.samsungfood.com
Chicken Corn Egg Drop Soup Recipe | Samsung Food App
app.samsungfood.com
Vegetable Egg Drop Soup
canadiancookingadventures.com
How To Make Egg Drop Soup | Foodie
thefoodie.menu
Egg Drop Soup — FabFindFoodie
fabfindfoodie.com
Egg Drop Soup Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
How to Make Egg Drop Soup - Mad Tasting
madtasting.com
Egg Drop Soup Recipe - GoToChef
justgotochef.com