How to Make Egg Drop Soup - Mad Tasting
You'll be delighted by the comforting flavors and delicate texture of homemade egg drop soup, a classic Chinese dish with a rich history that's easy to whip up.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at madtasting.com.
Ingredients
- 4 cups chicken or vegetable broth
- 2 eggs, beaten
- 2 tablespoons cornstarch
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1/2 teaspoon ground white pepper
- 2 green onions, thinly sliced
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