Sheet Pan Flank Steak, Greens, and Yukon Gold Fries

Sheet Pan Flank Steak, Greens, and Yukon Gold Fries

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How to make a quick and tasty dish that helps you enjoy a unique combination of greens, potatoes and steak? This sheet p

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Ingredients

  • Curly kale - 2 bunches or 16 oz. (They need to be stemmed and chopped)
  • Salted butter (Melted) - 1 tablespoon.
  • Yukon gold potatoes - 1 pound. (Each one should be cut into wedges)
  • Extra virgin oil - 1/2 cup. (You have to keep one tablespoon extra- Divided))
  • Black pepper (Divided) - 1 teaspoon,
  • Kosher salt (Divided) - 2 teaspoons.
  • Red pepper (Crushed) - 1 teaspoon.
  • Fresh thyme (Chopped) - 2 teaspoons.
  • Fresh Rosemary (Chopped) - 2 teaspoons.
  • Garlic cloves - 2 nos. (Minced)
  • Flank steak - 1 1/2 pounds.

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