Easy Spring Mix Salad with Air Fryer Chicken Breast - Nkechi Ajaeroh
Want a simple, healthy, and nutritious salad recipe? This 4-ingredient spring mix salad with air fryer chicken breast and apple cider dressing
Ingredients
- 10 – 12 cups of spring mix salad greens
- 2 Chicken Breasts (slice each in the middle to make 4 pieces; also makes it easier to cook)
- 3 hard-boiled eggs
- 1 whole avocado
- 1 tablespoons of avocado oil
- 2 teaspoons of paprika
- 2 teaspoons of cornstarch
- 1 heaping teaspoon of onion powder
- ½ teaspoon of garlic powder
- ½ teaspoon of salt
- ½ tsp. of dry thyme
- ¼ teaspoon black pepper
- 3 tablespoons EVOO
- 2 tablespoons of apple cider vinegar (I use Bragg; the mother)
- 2 tablespoons of water
- 2 teaspoons monkfruit (or any no-calorie sweetener; you can also use honey if you don’t care about keeping this keto)!
- 1 teaspoon dijon mustard
- ¼ teaspoon salt (or more; always add salt according to your preference)
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