Simple and Fluffy Rice Pancakes Recipe
Turn your leftover rice into a delicious stack of fluffy rice pancakes made with pantry ingredients like flour, sugar, milk and butter.
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Cooking tools:
- Griddle
- Hand mixer
- Skillet
- Stove
- Mixing bowl
- Measuring cup
- Spatula
- Plate
Ingredients
- 1 cup cooked Mahatma® White or Brown Rice
- 1 ¼ cups milk
- 1 ¼ cups flour
- ¼ cup sugar
- 2 tablespoons applesauce
- 1 tablespoon baking powder
- 1 tablespoon butter, melted
- vegetable oil
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