Strawberry Rhubarb Custard Meringue Pie Recipe

Ingredients

• 1-1/4 cups sugar
• 1/2 cup all-purpose flour
• 5 EGG YOLKS, well beaten
• 3/4 cup half-and-half
• 1 tsp. vanilla
• 2 cups sliced fresh or frozen rhubarb
• 1 cup sliced strawberries
• 1 Basic Unbaked Piecrust