Mushroom Pate Recipe - Recipezazz.com
A delicious hors d'oeuvre that you can make ahead and refrigerate for entertaining. This is great spread on toasted baguettes or water crackers with
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Ingredients
- 4 tablespoons unsalted butter (at room temperature)
- 8 ounces mushrooms, cleaned and finely chopped
- 1 1/2 teaspoons garlic, finely chopped
- 1/4 cup green onion, white part only, finely chopped (save the green tops)
- 1/3 cup chicken stock
- 4 ounces cream cheese, at room temperature
- 3 tablespoons green onions, green tops only, minced (may substitute chives)
- salt, to taste
- fresh ground pepper, to taste
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