Beer glazed barbecue ribs
Discover the best beer-glazed barbecue ribs recipe - smoky, tender, and full of bold flavour. Perfect for an easy homemade BBQ.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nowtolove.com.au.
Cooking tools:
- Grill
- Baking sheet
- Parchment paper
- Aluminum foil
- Oven
- Refrigerator
- Pastry brush
- Baking dish
- Pitcher
- Measuring cup
- Tongs
Ingredients
- 2kg American pork ribs, cut into
- 3 riblet sections
- 375ml bottle lager beer
- ½ cup firmly packed brown sugar
- ¼ cup tomato sauce
- ¼ cup chilli sauce
- ¼ cup golden syrup
- 1 tbsp smoked paprika
- 1 tbsp finely chopped fresh rosemary leaves
- 1 clove garlic, crushed
- ½ tsp cumin seeds
- 1 tbsp olive oil
- Lemon halves, grilled, to serve
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