Small Batch Peach Scones Recipe | Samsung Food App
These buttery, golden peach scones are topped with a wonderful honey vanilla glaze. It's the perfect recipe to use your fresh peaches in this summer.
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- ▢1 teaspoon baking powder
- ▢⅛ teaspoon ground cinnamon
- ▢⅛ teaspoon baking soda
- ▢⅛ teaspoon salt
- ▢4 tablespoons salted butter (½ stick or ¼ cup), cold and cut into small pieces
- ▢¼ cup milk
- ▢1 large egg yolk
- 1 tablespoon lemon juice
- ▢½ cup chopped peaches
- ½ cup powdered sugar , sifted
- ▢2-3 tablespoons milk
- ▢½ tablespoon honey
- ▢½ teaspoon vanilla extract
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