Grilled Hake with a Light Sauce - Recipe | Bonapeti.com

Name: Grilled Hake with a Light Sauce - Recipe | Bonapeti.com
Total time: 70 min
Ingredients: hake - 4 cutlets (each with a thickness of 3 - 4 cm); lemons - 1 pc.; salt; onion - 1 small onion; garlic - 2 cloves; almonds - 0.7 oz (20 g) raw, peeled (or peanuts); old bread - 1 slice (approximately 40 g); fish broth - 1 cup (250 ml); white wine - 1/2 cup (125 ml); olive oil - about 3 1/3 tbsp (50 ml); parsley - by taste; black pepper - by taste; salt - by taste

bonapeti.com

For those special moments when you want to impress with something sophisticated and very tasty, we recommend grilled hake with a light sauce.

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View full recipe on bonapeti.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.

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