Sicilian Pistachio Cupcakes - Donatella Arpaia | Restaurateur & TV Chef | Recipes & Food
Delicious Sicilian Pistachio Cupcakes from TV Chef Donatella Arpaia. Fluffy, moist, and packed with pistachio flavor. Perfect for dessert or tea time!
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Ingredients
- 2 ¼ cup cake flour
- 2 tsp baking powder
- ½ tsp kosher salt
- 8 ounces (2 sticks) butter
- 2 cups sugar
- 4 large eggs
- 1 tsp vanilla extract
- 1 cup (8 ounces) sour cream
- 3 tbsp pure pistachio paste
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