Pistachio Caprese Cake - Italian recipes by GialloZafferano

Pistachio Caprese Cake - Italian recipes by GialloZafferano

www.giallozafferano.com

The pistachio Caprese cake is a delicious variant of the classic chocolate cake, perfect as a dessert or a tasty snack! Discover the recipe.

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Pistachio Caprese Cake
View full recipe on www.giallozafferano.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.giallozafferano.com.

Share this recipe:

Ingredients

  • Pistachio flour 1 cup
  • Pistachio paste 0.625 cup
  • Eggs 2
  • Vegetable oil 0.7 cup
  • Sugar 0.67 cup
  • Pistachio flour 0.7 oz
  • Powdered sugar to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This