Chickpea and Cauliflower Curry - Country Range

Ingredients

• g Country Range Chick Peas
• tbsp Country Range Curry Powder
• ml Vegetable Oil
• Diced onion
• Bay leaf
• Cinnamon stick
• Cardamon pods
• tbsp Garam masala
• Crushed garlic, cloves
• tbsp Grated ginger
• g Chopped tomatoes
• tbsp Chopped coriander
• Halved cherry tomatoes
• Sliced red chilli
• Small head of cauliflower cut into small florettes
• Salt and pepper to taste