Grinder Rolls Recipe | Bread Machine Recipes
Grinder rolls are also known as Hoagie buns or Sub buns. They’re easy to make using the basic dough cycle on your bread machine and finished in the oven.
Ingredients
- 1 ½ cups of water at 110 degrees Fahrenheit or 43 degrees Celsius
- 1 teaspoon of salt
- 1 ½ teaspoons of sugar
- 4 cups of bread flour
- 2 1/4 teaspoons of bread machine yeast or active dry yeast
- 1 egg yolk plus 1 teaspoon water whisked for glaze
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