Southwestern Grilled Pork Chops with Peach Salsa Recipe - BettyCrocker.com

Southwestern Grilled Pork Chops with Peach Salsa Recipe - BettyCrocker.com

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Pair a spicy fruit salsa with zesty grilled pork chops and have it on your dinner table in less than 30 minutes.

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Ingredients

  • 3 ripe medium peaches, peeled, chopped (about 1 1/2 cups)
  • 1/4 cup finely chopped red bell pepper
  • 2 tablespoons finely chopped red onion
  • 1 tablespoon chopped fresh cilantro
  • 2 teaspoons packed brown sugar
  • 2 teaspoons fresh lime juice
  • 1/4 teaspoon finely chopped serrano or jalapeño chile
  • 1 tablespoon chili powder
  • 4 bone-in pork loin chops, 1/2 inch thick (4 oz each)

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