Mushroom, Thyme and Parmesan Oats | Uncletobys
A delicious, savoury oat porridge
Ingredients
- 1 tsp olive oil
- 1 (80g) small onion, chopped finely
- Pinch of fresh thyme leaves
- ½ cup (35g) sliced mushrooms
- ½ cup (45g) Uncle Tobys Traditional Cooking Oats
- 1 cup (250mL) water
- 1 tbsp grated Parmesan
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