Crusty Rack of Lamb Recipe - Food Recipes

Ingredients

• 1 rack lamb (8 ribs)
• 1 clove garlic; halved
• 1/4 cup lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 teaspoon dried thyme
• 1/4 cup bread crumbs
• 1 tablespoon parsley; minced
• 1 teaspoon Dijon mustard